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Our Latest Reviews
BONELESS RIB EYE
I have came multiple times to this steak house and each time has been amazing! I love the steak it's always cooked to perfection and juicy! The sides like mash potatoes and mac and cheese are just as delicious! I totally recommend!
MASHED POTATOES
The best around!!
LB WAGYU BURGER*
Perfectly cooked burger with right amount of cheese, just less amount of onions and mushrooms
VIOLETTE
The food here is ALWAYS outstanding. I had wagyu burger and onion rings. Also shared Brussels sprouts. The sauce ... so good even as leftovers. Delish!!! Also love lobster bisque. The drinks are updated often and this Violette is perfect. I wanted to return the same weekend for a repeat. My favorite restaurant.
LB STEAK TARTARE
loved the steak tartare great accompaniment!
LB WAGYU BURGER*
Really Great Burger! Great Value for what you get.
FILET MIGNON
best steaks around!
FILET MIGNON
At LB Steak, the LB Salad is a delightful blend of crisp greens, tangy vinaigrette, and savory toppings that tantalize the taste buds with each bite. The freshness of the ingredients shines through, making it a refreshing start to any meal. As for the Filet Mignon, it's a culinary masterpiece. Cooked to perfection, each succulent bite melts in your mouth, delivering a symphony of flavors that leave you wanting more. The tender texture and rich, buttery taste elevate this dish to steak perfection. Combined, the LB Salad and Filet Mignon create a dining experience that's nothing short of exceptional. Whether you're looking for a light starter or a hearty main course, LB Steak delivers on both fronts with finesse and flavor.
ROASTED BONE MARROW
THAT BREAD IS SO GOOD. I miss that bread. I have devoted my life into finding that bread again. The bone marrow is whatever, but that bread is the most delicious bread I have ever tried in the entirety of my life. It's been a day since trying that bread and I would buy it again purposely for that bread. thank you LB Steak for introducing me to that godly, amazing, wonderful, tasting bread. I would give the bread 5 stars if I could.
BRUSSELS SPROUTS
Brussel sprouts were perfectly cooked, not bitter at all. We loved the sweet sauce with this dish!!
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